For our dark roast, Gradient, we use 100% Colombian coffees and roast them to create a coffee with notes of dark chocolate, roasted nuts, berry and a syrupy body.
- Medium Roasted Whole Bean Coffee
- 100% Azahar Colombia Beans
- Sweet, sugar-browning flavors developed through roasting with a delightful, vibrant acidity.
- Flavor Profile: Dark Chocolate, Roasted Nuts & Berries
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